7 Day Custom Tour Iceland

4 Reykjavík & 2 Selfoss
6 nights accommodation, all transfers, most meals and sightseeing
Price Includes
  • 6 nights accommodation as follows:
  • 4 nights at the [Hilton Reykjavik Nordica], Reykjavík, Standard Twin Room with Breakfast daily
  • 2 nights at the [Hotel Grimsborgir by Keahotels ], Selfoss, Standard room with Breakfast
  • Sky Lagoon visit
  • Welcome dinner at our hotel in a private Room
  • Uncovering the Soul of Iceland`s Capital
  • Lunch at Fröken Reykjavík Kitchen & Bar
  • Blue Lagoon visit
  • Lunch at a Lava Restaurant
  • Exploring Iceland`s Wonders
  • Lunch at Fröken Selfos
  • Super Jeep & Snowmobile Tour
  • Lunch at Hótel Gullfosskaffi
  • Pa Farewell Dinner in a Private Dinning hall at our Hotel
  • All tours are operated by English-speaking tour guides and private bus 37 seats.
Day By Day Itinerary
DAY 1: Departure from USA

  • Depart the USA for Iceland.
DAY 2: Arrival in Iceland, Sky Lagoon, Welcome Dinner

  • Upon your arrival in Iceland, transfer on your own to the Hilton hotel, check inn time will be at 03:00 PM. (Early check inn will be subject to hotel availability at the check inn time).
  • 12:30 PM Pick up from our hotel (Chocolate Box will be handed to each client with reusable souvenir bottle of water)
  • 13:00 PM We will kick off our journey in Iceland with a visit to the Sky Lagoon Saman entrance, a stunning geothermal retreat. Relax in the warm waters while taking in breathtaking views of the Icelandic landscape. (1.5 to 2 Hours)
  • 15:00 PM After a rejuvenating experience at the Sky Lagoon, we will return to the hotel for check-in and some rest.
  • 15:30 Approximate arrival back at hotel
  • 19:30 PM Tonight, we will enjoy a welcome dinner at our hotel in a private Room.
  • Dinner Menu:
  • Starter: Salmon
  • Main Course: Surf & Turf, (The beef tenderloin main course without prawns) for those with seafood allergies
  • Dessert: Tiramisu
  • Overnight at Hilton Reykjavik Nordica.
  • Meal: Dinner
DAY 3: Reykjavik, Uncovering the Soul of Iceland`s Capital

  • 07:00 AM Breakfast at the Hotel.
  • 08:15 AM Depart the hotel
  • 08:45 AM Check inn Old Harvour House
  • 09:15 AM We will start our day with a Private Whale-Watching Tour with Harpa Yachts (approx 3 hours), an exclusive opportunity to witness Iceland`s majestic marine life in their natural habitat. This unforgettable experience will allow you to see various species of whales while enjoying the stunning coastal scenery.
  • 13:00 PM Lunch at Fröken Reykjavík Kitchen & Bar
  • Lunch Menu:
  • Starter: Grilled little gem: Apples, cucumber, estragon, beurre blanc sauce
  • Main Course: Panfried Eryngii Mushroom: Haricot beans, grilled spring onion, kale, wild mushroom sauce
  • 14:30 PM Enjoy a City Tour of Reykjavík (before and after afternoon tea). Discover its rich culture, unique architecture, and charming streets at your own pace.
  • 16:00 PM Indulge in an Afternoon Tea & Champagne at Apótek Restaurant experience, perfect for relaxing and reflecting on your morning adventures.
  • 19:15 PM After a day filled with exploration and excitement, return to the hotel for some well-deserved rest and relaxation.
  • Overnight at Hilton Reykjavik Nordica.
  • Meals: Breakfast, Lunch, Afternoon Tea & Champagne 
DAY 4: Reykjavik, Blue Lagoon Visit

  • 08:00 AM Breakfast at the Hotel.
  • 12:15 PM Deaprture from our hotel
  • 13:15 AM Start your adventure with a visit to the world-famous Blue Lagoon Comfort entrance, a geothermal spa set amidst Iceland`s dramatic lava fields. Immerse yourself in the warm, mineral-rich waters, renowned for their rejuvenating properties, and enjoy the serene beauty of the surrounding volcanic landscape. Enhance your experience with the lagoon`s signature silica mud mask, leaving your skin refreshed and glowing.
  • 15:15 PM Lunch at Lava Restaurant include 1 soft drink and Coffee/Tea. 
  • Lunch Menu:
  • Starter: Mushroom Soup
  • Main Course: Lamb Fillet
  • 16:15 PM Departure back to Reykjavik. 
  • 17:15 PM Return to the Hotel.
  • Overnight at Hilton Reykjavik Nordica.
  • Meals: Breakfast, Lunch
DAY 5: Reykjavík, Exploring Iceland`s Wonders, Selfoss

  • 08:00 AM Breakfast at the Hotel.
  • 09:00 AM Check out from Hilton Reykjavik
  • 10:00 AM Departure from our hotel
  • 11:30 AM you will experience an exhilarating 1 Hour ATV tour with Black Beach Adventures. Navigate through Iceland`s rugged terrain, taking in breathtaking views of the coastline and surrounding landscapes as you ride through the stunning countryside.
  • 13:30 PM After your thrilling ATV adventure, enjoy a well-deserved lunch at Fröken Selfos.
  • Lunch Menu:
  • Appetizer: Gravlax Cured salmon with gravlax sauce, rye bread crumble and pickled fennel.
  • Main Course: Icelandic steak, roasted potatoes, pickled red onion and béarnaise.
  • Desserts: Brownie, brown sugar caramel, skyr ganache and berries.
  • 14:00 PM Continue your exploration with a fascinating tour of the Caves of Hella (Approximately 70 minutes). You will uncover the rich history and mystery of Iceland`s ancient man-made caves, learning about their significance and the stories they hold. and Visit Seljalandsfoss.
  • 19:00 PM After a day filled with adventure and discovery, return to the hotel for a restful evening (Approximately 1 hour drive).
  • Overnight at Hotel Grimsborgir by Keahotels, Selfoss
  • Meals: Breakfast, Lunch 
DAY 6: Super Jeep & Snowmobile Tour, Farewell Dinner

  • 09:00 AM Breakfast at the hotel.
  • 10:45 AM Departure from the hotel
  • 12:30 AM Lunch at Hótel Gullfosskaffi
  • Lunch Menu:
  • Starter: Soup of the day
  • Main Course: Grilled Salmon
  • Dessert: Skyr dessert
  • 14:00 PM Meet us at Gullfoss - Snowmobile tour with Mountaineers of Iceland (4 hours).
  • 18:30 PM Departure to our hotel.
  • 19:00 PM Arrival to Hotel 
  • 20:30 PM Enjoy a Farewell Dinner in a Private Dining hall at our Hotel, celebrating the end of an incredible journey.
  • Dinner Menu:
  • Appetizer: BURRATA on pickled fennel with tomato foam. Includes Lactose, garlic, onion, sulfite
  • Main Course: FRIED FILLET OF COD on fennel risotto, cherry tomatoes & redwine sauce. Includes Sulfite, lactose, onion, garlic
  • Desserts: COCONUT PANNA COTTA with mango & pineapple compote & mango sorbet.
  • Wine: We would like a mix of red and white wines.  
  • Trapiche Chardonnay
  •  Villa Lucia Pinot Grigio
  • Trapiche Malbec
  • Villa Lucia Chianti Reserva
  • Overnight at Hotel Grimsborgir by Keahotels, Selfoss
  • Meals: Breakfast, Lunch, Dinner
DAY 7: Departure

  • Breakfast at our hotel.
  • Transfer on your own from hotel to the airport.
  • Meal: Breakfast

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Notes :
  • Land Only Price Starting from $4592.00 per person in double occupancy
  • International airfare booking available upon request.
  • Passengers traveling abroad require a passport valid for six months beyond their travel dates.
  • All travelers are responsible to check if a visa is required for all countries on their itinerary.
Not Included
  • Personal expenses
  • Beverage during meals
  • Tips to drivers, porters, and guides

All prices are per person, based on double occupancy, and subject to availability at the time of booking. The from price reflects the lowest available price at time of publication, which is valid for a specific start date or dates and also based on availability at the time of booking.

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